Thermally treated riz farine specially conçu pour pizza preparation and professionnel dough handling. Fine, light, and facile to work with, it helps prevent sticking while improving dough stretching, cuisson performance, and overall texture without affecting saveur. idéal pour dusting pizza dough, bakery applications, and artisanal pizza-making, it offre a propre finish and authentique pizzeria-style results. Marque : Di Marco