A fortified italien vin from Sicily, this denatured Marsala offre riche notes of dried fruit, caramel, toasted nuts, and warm épice. With a équilibré sweetness and a lisse 17% ABV profile, it is specially prepared for culinary use, making it idéal pour sauces, reductions, marinades, and classique italien recipes such as veau Marsala and traditionnel desserts. Marque : Bardinet Gastronomie