Premium durum semolina flour crafted from carefully selected durum wheat for authentic Italian baking and pasta-making. Known for its rich golden color, slightly nutty flavor, and coarse yet refined texture, it is ideal for homemade pasta, breads, pizza dough, focaccia, and traditional Mediterranean recipes. Designed for excellent dough strength and consistent performance, this semolina flour delivers professional-quality texture and authentic culinary results. Brand: Caputo