Indulge in the creamy elegance of Fior di Latte Mozzarella Logs, crafted from the cow's milk, each log boasts a velvety texture and a delicate flavour profile, reminiscent of the lush pastures of the Mediterranean countryside. Whether thinly sliced atop a vibrant caprese salad, elegantly melted over a bubbling wood-fired pizza, these logs are a testament to the artistry and tradition of Italian cheese-making.
Ingredients: Pasteurized milk, microbial enzyme, Bacterial culture, calcium chloride Allergen(s): Milk